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$13 coffee worth the brew-haha?
(CNN) — Times are tough, which is why most Americans are taking their coffee with two tablespoons of cheap. Inexpensive coffee is being poured by the bucketload at fast food restaurants like McDonalds, with its successful McCafe line, and Burger King, which is planning a nationwide Seattle’s Best roll-out this summer. Even slightly swankier Starbucks […]
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Cocoa Falls on Speculation Demand Will Dwindle; Coffee Climbs
April 5 (Bloomberg) — Cocoa futures retreated from a five- week high in New York on speculation that candy makers will put off purchases in anticipation of lower prices. Coffee rose to the highest level since January. Candy makers “have got their stuff for now” and have no pressing need to add to cocoa inventories, […]
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Chocolate Brownies with Mokk-a’s Cafe Svenska
Purchase the most wonderful Chocolate Brownie mix you can. Add to mix: 1 Egg, 1 Teaspoon Vanilla Extract and 3 Tablespoons of Mokk-a’s Cafe Svenska Bake as directed! They are amazing!!
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Frozen Coffee Parfait
1-14 oz. can of sweetened condensed milk 1/3 cup double strength coffee sweetened with 4 tb. Sugar while hot (allow to cool before using) 1 cup whipped heavy whipping cream Directions In a large bowl, combine the sweetened condesed mild and the coffee into hand mixer; whip on high speed for 3-5 minutes. By hand […]
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Chocolate Iced Coffee
1-1/4 cup chilled double strength coffee 3 tablespoons chocolate liqueur 2 tablespoons sugar Chocolate syrup Desired garnishes Ice 1. Pour coffee into a large glass, add Chocolate liqueur 2. Add sugar and stir until dissolved 3. Top with whipped cream and syrup to taste 4. Garnish with maraschino cherry, a sprinkle of cinnamon or chocolate shavings […]
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Coffee Desserts – Try an Amaretto Rum Cappuccino
Not only does this recipe have rum, it also tastes like almonds. This coffee recipe has a single espresso 1-1/2 teaspoons amaretto 1-1/2 teaspoons rum 1-1/2 teaspoons creme de cacao 3 ounces milk steamed 1/4 cup heavy cream sliced almonds Mix your espresso amaretto rum and de cacao in the glass. Add 11/2 ounce steamed […]
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Do you Know Beans about Beans?
The story of coffee as we know it does not begin with the mythical figure Juan Valdez from Columbia, it begins long ago in Ethiopia. If there is one coffee bean that bids fare to be the original coffee bean it is Ethiopian– Ethiopia’s Yergacheffe bean (also spelled other ways). The story is told about […]
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Holiday cookies: Coffee Toffee Sandies
Coffee and toffee together at last. For a more intense blast of coffee, use instant espresso powder instead of instant coffee. Great idea for the holidays! COFFEE TOFFEE SANDIES Start to finish: 3 hours (30 minutes active) 1/2 cup (1 stick) unsalted butter, softened 3/4 cup light brown sugar 1/4 cup granulated sugar 2 teaspoons […]
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Creamy Irish Coffee
This one is a real treat!! 4 cups of fresh coffee. 1 cup of whipping cream. ½ cup of Irish whiskey. ¼ cup of sugar. 2 tablespoons of Sugar. 2 tablespoons of Irish whiskey. In a saucepan, add 4 cups of strong fresh coffee, ½ cup of Irish whiskey and ¼ cup sugar. Heat up, […]
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Café au Lait Pudding
Here is another nice one for the holidays!! Makes enough for 2-3 people. · 1 package of Jell-O® brand vanilla instant pudding (2.5 oz.) · 1 package of Jell-O® brand chocolate instant pudding (2.5 oz.) · 3 ½ cups of milk. · 1 cup of drip coffee, chilled. Try Mokk-a’s Cafe Italia for this one!! · […]
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Brazilian Coffee Cookies
Here is “A gingersnap-like cookie with real coffee flavor.” Ingredients 1/3 cup shortening 1/2 cup packed brown sugar 1/2 cup white sugar 1 egg 1 1/2 teaspoons vanilla extract 1 tablespoon milk 2 cups all-purpose flour 1/2 teaspoon salt 1/4 teaspoon baking soda 1/4 teaspoon baking powder 2 tablespoons instant coffee powder Directions 1. Preheat […]
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Cappuccino Cake
Now here is that is a must try! 1 premade sponge cake. 1 cup of boiling coffee. 1 cup of condensed milk. 2 teaspoons of gelatin. Cream, for topping. Powdered chocolate, for topping. Line a suitably sized starsol cake tin with foil and place the premade sponge cake inside. Dissolve the gelatin in the boiling […]
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